Food & Wine. Art & Food History at Abi's Farmhouse Kitchen
My husband and I took our kids to the beach today. Mind you, this is northern California so we dress in Patagonia, down vests, and socks to explore northern Sonoma County beaches. On the way, we stopped at our most favorite coastal bakery. A real foodie-haunt on Bohemian Highway in Freestone. Wild Flour Bakery is […]
Few things bring me back to my grandmother’s table than eggs and toast. Mima wore her 1970s vibrantly swirly, totally rayon, neck-to-floor dressing gowns to make breakfast. She called them “Eggs & Birdies” — slightly morbid now that I think about it as a grown up (arguably) — but she and Dida soft boiled the […]
I recently read an article in the Huffington Post from a new Mama of two taking it easy on herself in a constant pursuit to lose the “baby weight.” Her words rang true to this new-ish Mama of two and in the spirit of happy gastronomy, I am back to cooking more than kale salads. […]
