Celebrate with MONET: The Artist’s Recipes

Author’s Note: Before we get to the Food, I want to thank Couleur Nature for sharing their incredibly lovely French tablelinens as backdrop for Monet’s Food. I remember seeing their tablecloths for the first time some 15 years ago. Before I could Cook, let alone make Cassoulet! I was “antiquing” with my grandmother, Mima, in […]

Pickled Onion Goodness

Thanks to foodie friends on Instagram, I have a new favorite homemade garnish: Pickled Red Onions!  Easy to make. Quick to “pickle.” Great on pretty much everything, this garnish is a sure hit. Slice 2-3 red onions the thickness you desire (thin or thick, it doesn’t matter). Take one mason jar (whatever size) and fill […]