ANNE ZIEMIENSKI: An Artist’s Kitchen

I want to be Anne Ziemienski when I grow up. For her sheer talent in salads alone. I know she’s famous for classic mosaics nation-wide and all that, but really, it’s her salad dressings that get me. Each artist finds their own path.  And Anne is no different. Some go to art school.  Some apprentice.  […]

FLORINE STETTHEIMER: An Artist’s Kitchen (Jazz Age)

FLORINE STETTHEIMER Florine Stettheimer was FABULOUS. Unabashedly fabulous! A striking, major figure in American modern art that you’ve probably never heard of. (I hadn’t). Poet. Painter. Salonista extraordinaire. Purposefully unmarried. Intentionally beautiful. Vibrant. Female. Florine reveled in her carefully crafted, eccentric and very extravagant lifestyle — the glittering world of Manhattan’s elite. A realm she savored […]

The Road “Home” to Cooking.

Sur La Table “Bigwig Cool Chef Man” Joel Gamoran (I’m pretty sure that’s his title) asked me “So Abi, how did you come to Cook?” I’d flown up to Seattle to tour Headquarters and talk shop. We wore sweaters and munched Cookies freshly baked by icon Dorie Greenspan as TV cameras cooled from her demo. The painter in me watched purpled, gray rain clouds […]

FRIDA KAHLO: Art & Food

Welcome to “The Creative Palate: Artist Kitchens!” Cooking and Art are two sides to the same coin. (In my book.) Taking raw ingredients to create something nourishing body or soul. Sometimes both. I’m not talking artsy culinary “perfect” but rather, what we as cooks (artists) choose to EAT and make for ourselves (families and friends) in the […]